Intelligent Medicine^TM

Aged Garlic Extract

	Podcast
	Q&A with Leyla, Part 1 February 24, 2016 Are the antibiotics in commercial meat and milk fattening me up too? Is “organic” a guarantee that it’s antibiotic-free? Do you prefer Kyolic garlic over curcumin? What to do for palpitations caused by Levaquin (fluoroquinolones). Any supplements to help slow age-related hearing loss? Click HERE for part 2.	Share:

	Intelligent Medicine Radio Show for February 6, Part 2 February 8, 2016 A nutritional protocol for Barrett's esophagus; It's time to do away with the BMI as a measure of fitness; Kyolic Aged Garlic Extract shown to reverse heart artery blockage; What the current Zika virus outbreak may mean for you; Is the Flint incident of lead contamination just the tip of the iceberg of a nation-wide epidemic? Could the behavior of mad King Henry VIII be the result of a traumatic brain injury? And, speaking of head injuries, could DHA from fish oil protect football players from CTE (chronic traumatic encephalopathy)? Click HERE for part 1. Click HERE for articles and resources relating to this podcast episode.	Share:

	The Health Benefits of Aged Garlic Extract, Part 1 February 2, 2016 The health benefits of Aged Garlic Extract for hypertension, heart health, and immune health: Jim Lavalle, R.Ph., Certified Clinical Nutritionist shares details of the latest studies linking Aged Garlic Extract to reversal of coronary artery plaque, and optimization of blood pressure. How does it work? How much was used in the studies? What other nutrients are beneficial for blood pressure and heart protection? What role does the Metabolic Syndrome play in heart risk? What’s wrong with our current dietary approach to coronary artery disease and hypertension prevention? What tests should be performed in an overall assessment of heart health? What about the immune-supportive properties of Aged Garlic Extract? What are other natural remedies for cold and flu season? Click HERE for part 2.	Share:

	The Health Benefits of Aged Garlic Extract, Part 2 Dr. Hoffman continues his conversation with Jim Lavalle, R.Ph., Certified Clinical Nutritionist. Click HERE for part 1.	Share:

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