Diabetes
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Top Ten Intelligent Medicine podcast episodes of 2024
By Dr. Ronald Hoffman
‘Tis the season! As the pace of work and school slows and the freneticism of shopping and parties abates, people are hopping into cars, buses, planes, and trains to reach holiday destinations. Or else, they collapse and simply enjoy cocooning…read more
Categories: Diabetes
Ask Leyla: Why does my blood sugar vary after eating the same food?
By Leyla Muedin MS, RD, CDN
Q: I’ve been using a CGM (Continuous Glucose Monitor) and notice my readings differ from day to day eating the same food or food item (for example, a sweet potato). Some days my blood sugar reading after is higher, other…read more
Categories: Diabetes
Bad policies are making Americans obese and diabetic
By Dr. Ronald Hoffman
We’re doing ourselves in. By every metric, the U.S. is spending far more per capita on healthcare, and lagging behind our peer nations in the developed world in health outcomes. Our actions are actually fueling the pandemic of avertible lifestyle…read more
Categories: Diabetes
Ask Leyla: When should we give insulin to type 2 diabetics?
By Leyla Muedin MS, RD, CDN
Q: Is it ever a good idea to give insulin to a type 2 diabetic without first testing to see if their pancreatic beta cells are functioning and producing insulin? A: With the exception of administering insulin to a patient…read more
Categories: Diabetes
March tidings—the latest in health news
By Dr. Ronald Hoffman
New, more powerful weight loss drugs: Drugs like Wegovy, Rybelsus, Ozempic and Mounjaro/Zepbound are revolutionizing obesity and diabetes treatment and garnering enormous profits for their manufacturers. Early drugs worked on GLP-1 alone; subsequent meds paired GLP-1 with another gastric peptide,…read more
Categories: Diabetes
Red meat and diabetes—a tenuous connection
By Dr. Ronald Hoffman
Once again, consumers have been regaled with misleading headlines about the alleged harms of red meat. This time, it’s diabetes: “Eating Red Meat May Increase Type 2 Diabetes Risk”—NY Times “Too Much Red Meat is Linked to 50% Increase in…read more
Categories: Diabetes
How sugar changed the world
By Dr. Ronald Hoffman
In 1425, Henry, a Portuguese duke, ordered the planting of a new crop on one of his territories. It was a crop that would change the world: sugar cane. The location was the formerly uninhabited Atlantic island of Madeira off…read more
Categories: Diabetes
August auguries 2023
By Dr. Ronald Hoffman
Fragrant memories: One of the most remarkable stories of the summer comes to us from researchers at the Department of Neurobiology and Behavior at UC Irvine. The role of smells in kindling recollections has long been a literary theme, most prominently in the…read more
Categories: Diabetes
Does the advent of new weight loss drugs render natural weight loss measures obsolete?
By Dr. Ronald Hoffman
Finding safe and truly effective weight loss drugs has long been the Holy Grail of Big Pharma. Along with cures for cancer, Alzheimer’s, and other scourges, a panacea for obesity ranks high among its priorities. With over half of Americans…read more
Categories: Diabetes
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Though we think of declining estrogen as the hallmark of menopause, it's actually common for…
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Up to 12 percent of Americans have ulcers at some point in life. Peptic ulcers…
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Gallbladder disease is a modern illness. An estimated 20 million Americans have gallbladder disease. The…
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The Dietary Guidelines for Americans—the DGAs—are due for an update to set goals for 2025-2030.…
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Prevalence of Unrecognized Cognitive Impairment in Federally Qualified Health Centers: This is an alarming review…
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Q: What types of salad dressing do you use? Are there any bottled dressings that…
Leyla Weighs In: Exploring Vitamin D and Immune Health
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