Heart Disease
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Low-carb diets and LDL cholesterol
By Dr. Ronald Hoffman
February is National Heart Month. “Guidelines” tell us that low-density lipoprotein (LDL) cholesterol—so-called “bad cholesterol”—must be slashed to minimize cardiovascular risk. Current National Cholesterol Education Project (NCEP) guidelines call for cholesterol-lowering goals based on estimated risk of cardiovascular disease: Low-risk: <160…read more
Categories: Heart Disease
Ask Leyla: What does my elevated LDL say about my heart risk?
By Leyla Muedin MS, RD, CDN
Q: I am a 71-year-young man in excellent condition. At my last physical, my HDL was 63, triglycerides 55, and LDL was 173. I’ve been told this is on the high side for LDL. How do I reduce my LDL…read more
Categories: Heart Disease
The misleading vegan diet twin study
By Dr. Ronald Hoffman
Once again, it’s science and medical reporting via press release: “Rare study on identical twins confirms vegan diet’s broad health boost”—New Atlas “Identical Twins Study Reveals Something We All Secretly Knew About Vegan Diets—When it comes to cardiovascular health, there…read more
Categories: Heart Disease
Ask Leyla: How do I raise my HDL?
By Leyla Muedin MS, RD, CDN
Q: I’ve been working on optimizing my cholesterol levels: Total cholesterol: 202 LDL: 150 HDL: 39 Triglycerides: 67 How can I increase my HDL without also increasing my LDL? I exercise regularly and adhere to a low carb, moderate fat diet….read more
Categories: Heart Disease
What’s the best test to determine your risk of heart disease?
By Dr. Ronald Hoffman
These days, I’m seeing a lot of patients who are concerned about their hearts. I’m kind of like a Court of Appeals for individuals who have just received a life sentence in statin jail from their doctors. They want a…read more
Categories: Heart Disease
When HDL is a foe, not a friend
By Dr. Ronald Hoffman
HDL is the “good cholesterol”, in contrast to LDL, the “bad cholesterol”. Generally, healthy lifestyle measures like exercise and maintenance of healthy weight via a low-refined carb diet are associated with better HDL numbers. By now I’m familiar with the…read more
Categories: Heart Disease
Nutrients in the News: Fish oil, magnesium, vitamin D and curcumin
By Dr. Ronald Hoffman
Fish Oil: Remember the bad old days when this was said of fish oil? “This Incredibly Popular Supplement Is Pretty Much Useless, Says Huge New Study.” While the benefits of Omega-3 supplements were being downplayed, Amarin pharmaceuticals made a big splash with…read more
Categories: Heart Disease
Should you chuck your erythritol-sweetened products?
By Dr. Ronald Hoffman
Recently, during a break at a nutrition conference, I sidled up to the beverage station and made myself a cup of tea. Looking at the sweetener options, I saw a variety of packets containing, variously, sugar, Splenda, and Nutrasweet. Nope!…read more
Categories: Heart Disease
Leyla Weighs In: February is Heart Disease Month
By Leyla Muedin MS, RD, CDN
Last week, I highlighted the American Heart Association’s misguided stance on saturated fats and vegetable oils. The focus of this week’s article is on the more critical risk factors for heart disease. Let’s talk inflammation. We know for a fact that those with…read more
Categories: Heart Disease
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Though we think of declining estrogen as the hallmark of menopause, it's actually common for…
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Up to 12 percent of Americans have ulcers at some point in life. Peptic ulcers…
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Gallbladder disease is a modern illness. An estimated 20 million Americans have gallbladder disease. The…
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Lately, I’ve been sharing with Intelligent Medicine listeners that I’ve been augmenting my diet with…
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Q: I am a 77-year-old woman. On recent bone density test, lumbar spine results range…
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The 1973 sci-fi movie Soylent Green depicts a dystopian future in which over-population and environmental…
A New Era in Wellness: Non-CBD Innovations with Lex Pelger, Part 1
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