Expert Interview

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Dr. Fred Pescatore on Probiotics, Part 2
August 19, 2014
Dr. Hoffman continues his conversation with Dr. Fred Pescatore about the benefits of supplementation with probiotics.



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The Benefits of Aged Garlic Extract, Part 1
August 14, 2014
Can Aged Garlic Extract (Kyolic) reduce plaque in the coronary arteries? We talk to Dr. Matthew Budoff, cardiology researcher at UCLA, about his latest study using precise arterial imaging to quantify the benefits of daily intake of Aged Garlic Extract; How does Aged Garlic Extract exert its therapeutic effects? How does Aged Garlic Extract compare to other garlic supplements? What about the allicin controversy? Is it better to just eat a lot of garlic? Does garlic have benefits for other bodily systems? Is it cancer preventive? We also discuss coronary imaging and it’s potential to spot developing arterial wall deposits well before they result in heart attacks—who’s a candidate for the test, which scan is right for you, and how often should you be tested.



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The Benefits of Aged Garlic Extract, Part 2

Dr. Hoffman continues his conversation with Dr. Matthew Budoff about his study using precise arterial imaging to quantify the benefits of daily intake of Aged Garlic Extract.



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“Certified Nutrition Specialist,” Part 1
August 7, 2014
Great News! Successful pushback against exclusionary rules that limit your access to a nutrition professional of your choice! Corinne Bush, MS, CNS, discusses recent victories in the battle against monopolistic mainstream nutritionists who preach that supplements are worthless. What’s a “Certified Nutrition Specialist” and why should you demand that your nutrition advisor possess that credential?



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“Certified Nutrition Specialist,” Part 2

Dr. Hoffman continues his conversation with Corinne Bush, MS, CNS about the recent victories in the battle against monopolistic mainstream nutritionists.



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Are supplements worthless? Part 1
July 31, 2014
Are vitamin and mineral supplements worthless? Are antioxidants dangerous? We turn to Dr. Balz Frei, Professor of Biochemistry & Biophysics, Director of the Linus Pauling Institute at Oregon State University for answers. Was Linus Pauling wrong about taking vitamin C at high doses to “bowel tolerance”?How much vitamin C can the body absorb at a time? Could intravenous vitamin C prove helpful for cancer? Is there a problem with the research methods we currently rely upon to evaluate the efficacy of vitamins and supplements? Should cancer patients getting chemo or radiation stop taking their vitamins?



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Are supplements worthless? Part 2

Dr. Hoffman continues his conversation with Dr. Balz, Professor of Biochemistry & Biophysics, Director of the Linus Pauling Institute at Oregon State University.



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Healthcare Freedom, Part 1
July 24, 2014
The Alliance for Natural Health is America's premier grassroots organization defending health freedom. Dr. Hoffman interviews Tim Reihm, ANH Director of Communications & Outreach, about some of the pressing issues on the natural healthcare front: a new initiative spear-headed by a medical student to muzzle freedom of speech when it comes to non-conventional therapies; an effort by the Feds to restrict access to compounding pharmacies that prepare special medications, bio-identical hormones, and ingredients for nutritional IVs and chelation; new proposed rules that will outlaw certain tests deemed "unproven" by regulators, onerous vitamin labeling requirements, and more.



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Healthcare Freedom, Part 2

Dr. Hoffman continues his conversation with Tim Reihm about some of the pressing issues on the natural healthcare front.



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The Obesity Paradox, Part 1
July 22, 2014
The Obesity Paradox: when heavier means healthier and thinner means sicker; Dr. Hoffman interviews Dr. Chip Lavie, author of a controversial book that posits that sometimes those excess pounds may be not really all that bad. Is there also an "exercise paradox"? A "cholesterol paradox"? A "blood pressure paradox"? Can svelte be dangerous, especially for seniors? Is this new-think merely an excuse for doctors and patients to give up on healthy diet and physical activity? How can you tell if those extra pounds are OK, or do they pose a threat to you?



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