

By Celine Torres-Moon
Astaxanthin has been on my radar screen for some time now. I’ve come to realize that, not only is it safe, but humans may benefit from more than they get merely from a seafood diet. Read this authoritative scientific review…read more
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By Allison Fingleton
Respiratory problems are a concern, especially with frequent wildfires contributing to airborne pollution. Learn how the strategic application of nutritional support can buttress natural defenses, in this piece by our friends at NTFactor®. Plus, for a limited time, they’re offering…read more
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By Rick Jahnke
Wheat germ is a traditional health food that “don’t get no respect”—á la Rodney Dangerfield—because of current concerns over gluten. A new formulation promises to deliver the documented benefits of wheat germ without the potential for undesirable effects: Metatrol®**, by…read more
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By Celine Torres-Moon
It’s not so much that “you are what you eat”, but rather, you are what you digest. As you age, or with medical conditions, your ability to break down food and assimilate nutrients declines. Following is a great summary from…read more
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By John P. Troup, Ph.D., Chief Science & Education Officer, Vital Nutrients
Inflammation is the common denominator for a host of medical conditions: whatever “-itis” you may suffer from, as well as conditions that damage the heart, circulatory system, brain, liver, lungs, and kidneys. Even excess exercise generates it. That’s given rise…read more
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By Miles Sarill
Adequate sleep is a cornerstone of better long-term health, yet for tens of millions of Americans, quality sleep proves to be elusive. Below, you’ll learn about natural sleep and stress solutions from our friends at CV Sciences. (For a…read more
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By Celine Torres-Moon
Are you ready for some science? With respiratory health on everyone’s mind these days, here’s a deep dive on how to fortify your resilience from our friends at Protocol for Life Balance®. —Dr. Ronald Hoffman This article contains content from…read more
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By Stuart Tomc
Last spring, the innovative formulators at CV Sciences launched Relief, an ingenious way to augment the pain-relieving properties of CBD. It was so popular that they sold out within months! Now, Relief is back in stock and you can once…read more
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By Alan Frost, Founder and President of FlavaNaturals
Chocolate joins the pantheon of functional foods like tea, berries, and coffee—I obtain a mental and physical performance edge with my daily intake of cocoa flavanols. With Heart Health Month officially underway, there’s no better time to indulge in heart-healthy…read more
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Though we think of declining estrogen as the hallmark of menopause, it's actually common for…
Up to 12 percent of Americans have ulcers at some point in life. Peptic ulcers…
Gallbladder disease is a modern illness. An estimated 20 million Americans have gallbladder disease. The…
Q: A lot of health gurus brag that they move their bowels three times daily.…
Fragrant memories: One of the most remarkable stories of the summer comes to us from researchers at the…
Q: My daughter is seriously considering having the silver fillings in her teeth removed in…
A Primer on Cholesterol & Heart Health, Part 1
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