Q&A with Leyla, Part 1
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Hospitals tackling health problems with food pharmacies. I think that fresh salmon sold at the fish counter in stores is inaccurately labeled as wild Alaskan salmon, what do you think of canned salmon as an alternative? I'm a 73-year-old male, should I be concerned about my blood pressure of 122/82 given the new guidelines? Click Subscribe to the Intelligent Medicine Podcast for Free from your Favorite Podcast Provider
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ENCORE: Q&A with Leyla, Part 1: Multivitamin v. Targeted Supplements
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