Leyla Weighs In: Are Your Favorite Foods Hiding Harmful Toxins?


Nutritionist Leyla Muedin explores the often overlooked topic of natural toxins in food. Drawing insights from the Integrative Medicine Journal, she discusses how plants protect themselves with chemical compounds that can pose health risks. She also delves into survey results from the German Federal Institute for Risk Assessment, revealing public awareness and concerns about these natural toxins compared to synthetic contaminants. The episode highlights the ongoing debate about the safety of consuming certain plant foods and the popularity of diets like the carnivore movement, which seek to avoid these natural plant compounds.

Subscribe to the Intelligent Medicine Podcast for Free from your Favorite Podcast Provider

Facebook Twitter YouTube RSS Google Podcasts Apple Podcasts Spotify

Leave a question for Dr. Hoffman day or night.The doctor is (always) in!

Our virtual voicemail is open 24/7, so there's no need to wait to submit your questions for Dr. Hoffman. Leave a message, and you may hear your question featured on the Intelligent Medicine radio program!